Mar 08 2021
Pour Over Coffee Maker Vs. Drip Coffee
Coffee is an essential part of the day for people from all walks of life - students, parents, professionals, etc. It’s fast and provides most with a great energy boost. For some, though, it’s more than that. Well-crafted coffee brewed properly offers a complex profile of delicious flavors and pleasant aromas. Sometimes, it’s worth the extra effort to bring these out.
BE WARNED: Once you know how to make pour-over coffee, you may never go back!
- What is the Difference Between Pour Over and Drip Coffee?
- What is Pour-Over Coffee?
- What Grind to Use for Pour Over Coffee?
- Adjusting the Grind
- What Kind of Coffee Filter for Pour Over?
- Is Pour Over Coffee Really Better?
- The Best Pour-Over Coffee Maker
- Our Top Selling Pour Over Coffee Makers
What is the Difference Between Pour Over and Drip Coffee?
No one denies the convenience of a fast, automatic drip coffee maker. These allow you to fill the water up, put the coffee in the machine, and push a button. A few short minutes later, you’ve got your coffee.
A drip coffee maker brews your coffee by spraying water over the grounds and dispensing coffee into your chosen vessel. It controls the entire process and requires minimal effort from you.
There’s nothing wrong with drip coffee makers, but they only make your coffee one way. This is why the pour-over coffee maker is so rapidly growing in popularity. A pour-over coffee maker requires more time and effort from you, but the results are worth it.
What is Pour-Over Coffee?
A pour-over coffee maker is a simple contraption that has you manually pouring water over your coffee grounds as it brews into the vessel below. Why bother doing it this way?
Because of the control it gives you. With this method, you control several things:
- The coarseness of your grind.
- The length of your pour.
- The temperature of the water.
These all contribute to the final result. Therefore, tweaking them gives you different strengths and flavors, and you can adjust to your liking. Pour-over coffee often has a stronger and more vibrant flavor because of the longer brewing times.
What Grind to Use for Pour Over Coffee?
The general recommendation for pour-over coffee is a medium-coarse grind. This is a little coarser than what you’d use in an automatic drip coffee maker.
Besides fresher and better-tasting coffee, control over the coarseness is a compelling reason to grind your own coffee, if you don’t already. Of course, it’s convenient and more efficient to buy pre-ground coffee, but it takes away from the experience.
For reference, a medium-coarse grind should be about the same texture as sea salt.
Adjusting the Grind
All of that being said, the coarseness of your grind is completely up to you. If you like your coffee on the strong side, go a little finer. If you like it sweeter and less intense, go even coarser. That’s the beauty of the pour-over coffee, you can do whatever you want!
You can also adjust the pour-over coffee ratio of coffee to water. The baseline suggestion is 18:1 for coffee: water but you can adjust this, too. Adding more grounds to the ratio will brew a stronger cup of coffee with a bolder flavor. Adding more water tones down the intensity.
What Kind of Coffee Filter for Pour Over?
You have two options for the filters you use. Many pour-over coffee makers require paper filters, of which you must get the correct type. The coffee-makers are cone-shaped, so you must be able to form the filter to fit. Thankfully, many companies make these and they’re easy to find.
Some companies even offer filters specifically for their coffee maker, to ensure you get the best and easiest fit.
Or you can go with a metal filter. You’ll have to get a pour-over coffee maker that’s compatible with this. Most will come with the metal filter included.
Metal coffee filters are much more eco-friendly as they produce less waste with very little extra effort on your part. Rather than throwing it out every time, you’ll just have to keep it clean.
Another benefit of a metal filter is the quality of your coffee. A metal filter better allows the oils to pass through and into your cup, without taking coffee grounds with them. Not only does this create a stronger and more vibrant aroma in the cup, but it gives you a smoother, creamier mouthfeel.
Is Pour Over Coffee Really Better?
While the consensus among coffee-lovers is that yes, pour-over coffee is better, it ultimately comes down to preference.
Pour-over coffee has many things going for it:
- It allows you complete control over the process.
- You can customize your coffee to your liking.
- It creates a stronger and more vibrant flavor. This is especially relevant to those who enjoy their coffee black.
These are all excellent reasons to learn how to make pour-over coffee. But there is one thing that turns many off of the process, and that’s time. Not only does it take longer, but you have to do more. You can’t just press a couple of buttons and walk away, you must take part in the process.
For some, this isn’t a problem. Many find the ritual relaxing and enjoy the powerful aromas that fill the room as they make the coffee. However, the time commitment may be too much for those with an extremely busy morning. If this is the case, your quick and easy drip coffee maker is perfectly adequate and you can save the pour-over for a quieter weekend morning.
The Best Pour-Over Coffee Maker
Though simple, not all pour-over coffee brewers are made equal. Several factors go into finding the best pour-over coffee maker. It’s also important to remember that what’s best for someone else may not also be what’s best for you.
With that said, consider the following when choosing the best pour-over coffee maker for you:
- Filter type - If you want to use a metal filter, you’ll have to be a specific type of coffee maker.
- Insulation - A double-walled cone maintains better heat while brewing than a single wall cone. This offers a more balanced flavour but is heavier and more cumbersome - a consideration for those thinking of traveling with the coffee maker.
- Built-in vessel - Some coffee makers come with a carafe attached and some don’t. Having one attached is convenient, but it’s also nice to brew right into your mug. This one is all about your preference.
- Material - Most pour-over coffee makers are ceramic, stainless steel, or glass.
Check Out Our Top Selling Pour Over Coffee Makers Below:
Embrace the Flavor
If you’ve decided pour-over coffee is for you, you’re in for a treat. It’s an aromatic experience, full of flavor!
But it also requires practice. Try it a few times and record details like the coarseness of your grind, your ratio of coffee to water, and how long you pour for. Once you strike the perfect balance, you’ll know how to replicate it next time! Enjoy the process and don’t be afraid to try different coffees with your newfound flavorful friend.