Coffee is no doubt a popular drink globally. Thanks to the caffeine content, enabling people to stay alert, it has since allowed baristas to tweak its taste. You can have it as a latte, cappuccino, or mocha. This article answers the question, what is a mocha? We will highlight how it is made, its taste, and how it compares to other coffee forms. So, let's get into it.
What is a mocha?
Mocha is an espresso shot with added chocolate and milk or cream. It is a subcategory of latte and comes in different servings. Baristas can add dark or milk chocolate for that added taste. This is why most coffee enthusiasts love latte since it offers lots of customization, such as mocha.
Mocha is a high-quality coffee from the Coffee Arabica species. The species was initially grown in Mocha, Yemen, hence the name. However, mocha as a beverage has its roots in Seattle, the US, since the 1980s.
What does a mocha taste like?
So, what is a mocha coffee taste? Well, most coffee lovers say mocha tastes chocolate, which is true since there's a chocolate topping. However, there's a subtle coffee hit. Besides, the word mocha implies the beverage doesn't have coffee. As such, depending on your sensitivity to coffee, you may taste the coffee or not.
Who Invented the Mocha?
Well, mocha has been a favorite beverage for many since the 18th century. Its origin can be traced to Turin, Italy. It is here Caffe al Bicerin, a coffee bar, served its customers a beverage known as bavaresia. It was a mixture of cream, chocolate, and coffee.
The coffee bar renamed it to Bicerin, which is also the name given to the cup it is served in. Initially, it was served separately; the drinker would mix the parts themselves. Later, the coffee bar served Bicerin as a fully prepared beverage, which bolstered its popularity significantly.
From here, the drink became popular across Europe and North America. Soon, it was a chocolate, steamed milk, and espresso mixture, getting the name Mocha Latte. People later dropped the word latte, hence the current name mocha.
What's the difference between a mocha and a latte?
So, what is mocha latte? A latte is an espresso-based beverage popular in all coffee shops. It is among the most popular and ordered coffee drinks in the world. Coffee bars will serve it differently. For example, you can get it in a small cup or a large glass.
Like mocha, a latte is sweet and smooth, thanks to the steamed milk and foam topping. What's more, its coffee content is less than a cappuccino. It will consist of milk foam, steamed milk, and espresso. Baristas usually serve it in different latte arts.
Some of the most popular latte art patterns are Rosetta, solid heart, and swan. Besides, depending on the ingredients, you can get a chocolate latte, chai latte, or matcha latte. Still, you can use soya, almond, or oat milk, if you are lactose intolerant.
The main difference between the two is that a mocha contains chocolate while a latte does not. Coffee enthusiasts refer to mocha as a chocolate-flavored latte.
Is mocha coffee or chocolate?
Well, mocha is a high-quality coffee that has chocolate as an ingredient. As mentioned, mocha is extracted from the Coffee Arabica species. As you'd expect, hot chocolate consists of milk and melted chocolate, with some toppings such as sprinkles and syrup. So, what is a mocha coffee. Mocha is coffee, not chocolate.
Is mocha just hot chocolate and coffee?
No, the mocha's ingredients are hot chocolate, steamed milk, and a shot of espresso. Generally, the ratio between espresso and milk is 1/3 to 2/3, respectively. A chocolate flavor is then added to give it a chocolatey taste.
How to make a mocha
There are three main mocha parts.
Coffee: Generally, most coffee bars will use an espresso shot. However, if you don't have access to espresso, you can use instant espresso or coffee.
Milk: The second ingredient is milk. You have the freedom to choose which milk you'll use. You can use dairy, soya, oat, coconut or almond milk. If your option is dairy milk, you can choose between full-fat and low-fat.
The full-fat milk will offer a creamier and rich-tasting mocha. If you want a smooth yet sweet mocha, go for the low-fat option.
Chocolate: The third mocha ingredient is chocolate. Coffee bars use chocolate syrup, which tends to mix well with hot espresso. You can use white or dark chocolate for a homemade mocha if you want a sweet-tasting mocha. For a bittersweet option, go for cocoa powder.
What is mocha latte preparation process?
Add cocoa, instant coffee, and sugar to a large coffee cup.
Add hot water to the cup and mix the ingredients well.
Heat a cup of milk, pour it into the mixture and stir until foamy. Alternatively, you can use froth milk. Pour the steamed milk into a mason jar and close the lid tightly. Then, shake it for about a minute and pour it into the cup with the homemade espresso.
Finally, enjoy your mocha.
There are other mocha variants, with the most popular being iced mocha. Let's see how you can prepare one.
Mix milk, cocoa powder, and sugar on a stove under medium heat until you get a smooth mixture.
You'll then add a little cold milk and coffee, stir and pour the mixture over ice.
You can then add toppings as desired.
What Is A Mocha? Now you Know!
What is a mocha? As we have seen, it is a type of coffee famous for its flavor-rich taste. Mocha has become a favorite for most coffee enthusiasts made from espresso, chocolate, and steamed milk. The best part? It is easy to make, and you can make an iced mocha.
It also lets you choose from different milk types, such as oat, coconut, and soya. How do you like your mocha? Hot or iced? Let us know in the comment section.